This Mediterranean Veggie Skillet is a rustic, nourishing one-pan meal that’s full of bold flavor and wholesome ingredients. Tender kale, juicy fresh tomatoes, creamy white beans, and briny bites of olives and artichoke hearts come together in a garlicky olive oil base, lightly seasoned with herbs like oregano, basil and […]
The Very Best Vegan Caesar Dressing
Creamy, tangy, and full of umami, this vegan Caesar dressing gives you all the bold flavor of the classic—without the anchovies, eggs, or dairy. It’s made with simple plant-based ingredients like cashews, lemon juice, garlic, and a touch of Dijon for that signature bite. Perfect for tossing with crisp romaine, […]
